






PICCOLO Diamond Chain
Discover timeless sophistication with the PICCOLO Diamond Chain. This exquisite piece showcases alternating links, each adorned with fine white round brilliant cut diamonds, meticulously set in 18K gold. Whether worn on its own or paired with our signature ALINKA Pendants and Charms the PICCOLO Diamond Chain exudes refined elegance and versatility.
Size & Fit
Length: 450mm
Fitting: Lobster clasp
Details
Diamonds: Round Brilliant Cut, G/SI Diamonds
Total Weight: 0.61cts
Colour: Available in 18K Yellow, Rose & White Gold
Gentle Handling: Always handle your ALINKA Fine Jewellery gently. We recommend removing your pieces before sleeping, exercising, washing your hands, or using corrosive substances. Avoid contact with fragrances, alcohol, cosmetics, ammonia, chlorine, or any intense heat sources. Be mindful of extreme temperatures and avoid exposing your jewellery to heat sources.
Cleaning: You may clean your ALINKA Fine Jewellery pieces at home using a soft brush and lukewarm, soapy water. Rinse with clean water and dry with a soft cloth. For periodic professional cleaning, please visit our ALINKA Fine Jewellery flagship store.
Storage: When not in use, store your jewellery in a clean, dry place. To prevent scratches or damage, always keep pieces individually stored in their original box or pouch. For chains, we recommend laying them flat and securing the clasp to avoid tangling.
Shipping:
Complimentary worldwide shipping
Same day delivery (Sydney metro)
Returns:
14 day exchange
Signature Design
Lobster Clasp
Choose options







LINKA Edit
Honouring The Craft

Maintenance Tips
Always handle your ALINKA Fine Jewellery with care, removing pieces before sleeping, exercising, washing hands, or using harsh chemicals. Clean your jewellery at home using a soft brush and lukewarm soapy water. Visit our flagship store for professional cleaning. Store your jewellery in a dry, clean place, keeping pieces separate to avoid scratches, and for chains, lay them flat and secure the clasp to prevent tangling.